Compact

New

V-259V3 rev.2

Maturing 1 temperature wine cabinet
Compact, Large model
Image

Built-in and save-spacing guaranteed

The free standing version of Compact range V3 cabinets is ideal for space saving, owing to its specific dimensions. The built-in version is ideal for the kitchen.

  • Dimensions adapted to the requirements of kitchen designers.
  • Available for maturing cabinets (1-temperature) or wine serving cabinets (multi-temperature).  
  • You do not have to cut extra ventilation holes in your work surface for the small model. 
  • Possibility to fit the cabinet with a full glass door V2 & technical door.

General Features

Model: V-259V3 (rev.2)
Colour: Nero Black
Size(mm): 1790h x 595w x 585d
1800h x 595w x 585d (technical door)
Door: Full Glass door v2 / Technical door
Capacity*: 110 - 164 bottles
Voltage: 220-240VAC, 50Hz/1
Cord: UK

Sliding shelf (new)

#ACMSCV2

Storage shelf

#AXLNH

Technical Features

  • Electronic regulation
  • Temperature setting range from 9 to 15°C
  • Electronic inner display and settings - digital screen
  • Temperature visualization
  • Visual alarms in case of dis-functioning
    (open door, sensor fault, temperature alarm & charcoal filter)
  • Automatic defrost

Equipment & Accessories

  • LED screen
  • Top inner lighting (3 options: permanent, open door, disabled)
  • Electronic inner display and settings - digital screen
  • Lock w/2 keys
  • Charcoal filter x1
  • User manual

Hot/Cold/Insulation Technologies

Automatic defrosting: Yes
Cold production: Compressor R600a
Warm air production: Heater
Internal walls: Stucco aluminum sheet
Exterior material: HDF (High Density Fibre) melamine-faced panels
Insulation type: Polyurethan Schaum (PU) - 48mm

Energy Efficiency and Consumption

  1. Safety - Directive 2006/95/CE
    Standards EN60335-1: Version 5 - 2010+A1+A2+A11+A12+A13
                   EN60335-2-24: Version 7 - 2010+A1+A2+A11
  2. EMC - Directive 2004/108/CE
    Standard   EN55014-1/2
  3. Environment - Directive 2010/30/EU
    Regulation   1060/2010

* Traditional Bordeaux bottles
** Calculation based on the result obtained over 24 hours in stand conditions (25°C / 77°F)

Standards

  1. Safety - Directive 2006/95/CE
    Standards  EN60335-1: Version 5 - 2010+A1+A2+A11+A12+A13
                   EN60335-2-24: Version 7 - 2010+A1+A2+A11
  2. EMC - Directive 2004/108/CE
    Standard   EN55014-1/2
  3. Environment - Directive 2010/30/EU
    Regulation   1060/2010

* Traditional Bordeaux bottles
** Calculation based on the result obtained over 24 hours in stand conditions (25°C / 77°F)

Our certifications and partners

Image
Image
Image